Mondays, 4wks, 2/17-3/10, 11a-12:30p

Format: Participation
Location: At location
À La Carte Price: $10, Participants pay for own meals.

 

In this course, we'll meet weekly for lunch at a different locally owned restaurant. Planned locations: Mob Grill, Sunnyside Diner, Classen Grill and Good Gravy Diner.

Mondays, 4wks, 2/17-3/10, 1:30-3:30p

Format: Lecture
Instructor: Anna Davis, Historical interpreter and editor
Location: Epworth Villa
À La Carte Price: $25

Recommended reading: This Land is Herland, edited by Dr. Patricia Loughlin and Dr. Sarah Janda: A Life on Fire: Oklahoma's Kate Barnard by Connie Cronley

 

The suffrage movement in the United States led to the formation of the 19th Amendment. However, here in Oklahoma, women's suffrage took a much different route. From Aloysius Larchmiller giving her life to the cause, to the grassroots movements of Kate Barnard and Wanda Jo Peltier, to the vision of motherhood presented by Alice Robinson and Mary Fallin - the fight for suffrage encompasses a vast portion of our state history.

Tuesdays, 8wks, 2/18-4/15, 10a-12p

Format: Presentation
Instructor: Various
Location: Epworth Villa
À La Carte Price: Free

 

Ecclectic mix of weekly speakers. Check back for full list.

Tuesdays, 6wks, 2/18-4/1, 1:30-4p

Format: Presentation
Instructor: Dennis Scott, Film historian
Location: Epworth Villa
À La Carte Price: $25

 

She goes by one name, and you better not misspell it—Barbra—because she’s an Emmy, Grammy, Oscar, Tony, Golden Globe (and many more awards) winner. Let’s examine her work on the silver screen: “Funny Girl” (1968) with Omar Shariff, “Hello Dolly!” (1969) with Walter Matthau, “The Owl and the Pussycat” (1970) with George Segal, “On a Clear Day You Can See Forever” (1970) with Yves Montand, “A Star is Born” (1976) with Kris Kristofferson, and “Yentyl” (1983) a film she directed. 

Wednesday, 1wk, 4/2, 1:30-3:30p

Format: Participation
Instructor: Matt Sullins, General Manager, Stonecloud Stillwater Patio and Taproom
Location: Stonecloud Brewery, OKC
À La Carte Price: $10

 

We will discuss the cultural and historical significance of beer and fermentation while also looking at the process of beer production and brewing sciences. This class will be at our OKC production facility, so we will also be touring the facility and seeing the process firsthand. We will taste different styles of beer and discuss the economic, cultural and sociological impacts of the explosion of craft brewing. This class will be both fun and informative.